It was heads down yesterday. I had yearbook, files to complete, new projects to begin. I am working on a bunch of vector things just to get my hand in, my eye in, my head into the work. I am feeling stale overall, so playing the visual scales is a good thing that is challenging me, and at the same time, making some happy holiday imagery.
Rob is in NYC. Alex is in prep for his play and for upcoming XC events. The girls XC team wants me to do a shirt for them inspired by the Sausage Fest shirt. Its not my design. It’s Alex’s work…I am just the hands…and he has ideas for the girls he knows either they will not get, or better, get and not understand how inappropriate it is. I need to get him to put his brain on this for amusement (at least ours).
Gloria is on her way east. Gloria is my sister-in-law who has lived in Los Angeles since college. She has decided to move east for a change of things—bringing household and horse (big horse) to settle here with family and old friends (and new ones too). We are all looking forward to this change for her…and feel that this will be a good thing for her personally, professionally. Los Angeles, as much as its heaven, is tough going financially, travelling, making friends, engaging in community. These are factors that are sweet here. I think she is going to be pleasantly surprised once she settles in. She is driving her cute little blue car east … Memphis was last night. Tonight is Lexington KY. She will be here Friday. So things are ramping up here on campus.
I started Thanksgiving on Sunday making the filler for the stuffing (I make a combo of sausage, mushrooms, leeks, parsley (sauteed)) that I blend with cornbread, and parmesean cheese. Tonight I start making stock so I can make the gravy in advance. I want to make pumpkin bread and cornbread in the next week or so. Same with the cranberries. All this prework makes the 25th of Nov. a pleasant day. I love this. Totally. I should be doing dupes so that xmas is the same. That would be genius. I am not that genius…but if one is prepping feasts, prep big. I am thankful I am living in the day of the freezer and not the middle ages so this sort of prework can happily be done.
In the spirit of giving, I was thrilled to read about my friend, Stefan Senders championing a local food delivery to the Occupy Wall Street folks>> Ithaca is filled with protesting old hippies who love local food. We are all over being part of the 99% and want to share our goods to keep cheer for those who are doing the occupying. Stefan, as you remember, is the baker/owner of Wide Awake Bakery (a wood fired, artisan bakery who uses flour that is grown and ground here in Tburg. Here is a bit from the Ithaca Journal article by Rachel Stern:
“A van, running on biodiesel and chock-full of goodies made in the Ithaca area, traveled to New York City to feed protesters with the Occupy Wall Street movement last week.
Organized by Stefan Senders of Wide Awake Bakery of Trumansburg, the van was packed with bread, pancake mix, cheese, scones, cabbage, bulgur and whole wheat pasta, to name a few items. Eager to find a way to contribute to the movement, Senders decided to enlist the help of local farmers and restaurant owners.
“Our bakery has a mission to bake the best bread in the world, but we also have a social mission to do good things we believe in,” he said. “We really wanted to contribute in some way to the movement because it is very much in line with what we think.”“…
“This is part of our mission — it is part of the mission of many of us in the area — to do all we can to help what we see as an important movement,” he said. “We feel like we are doing the right thing. We are totally psyched to be involved.”“